Restaurant Service: Preparation, Carving, Slicing, Flambeing and Setting the Tables
- Author
- Dominique Jeuffrault
- Publisher
- Editions BPI
- Language
- English
- Year
- 2022
- Page
- 256
- ISBN
- 2857087683,9782857087687
- File Type
- epub
- File Size
- 156.9 MiB
How to Download?!!!
Just click on START button on Telegram Bot