Modernist Bread - Techniques And Equipment
- Author
- Nathan Myhrvold, Francisco Migoya
- Publisher
- The Cooking Lab
- Language
- English
- Edition
- 1
- Year
- 2017
- Page
- 2500
- ISBN
- 0982761058,9780982761052
- File Type
- pdf
- File Size
- 311.7 MiB
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