The Hudson River Valley Cookbook: A Leading American Chef Savors the Region's Bounty

The Hudson River Valley Cookbook: A Leading American Chef Savors the Region's Bounty

Author
Waldy MaloufMolly Finn
Publisher
Harvard Common Press
Language
English
Year
1998
ISBN
1558321438
File Type
epub
File Size
924.3 KiB

200 recipes from the rich harvest of the Hudson River Valley.

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