回族清真美食文化 (Muslim Cuisine Culture of the Hui Nationality)

The Hui Nationality is a community based on the Arab from the east, the Persian and Muslims in Middle Asia in the period of Tang, Song Yuan dynasties, combining People of Han, Mogolian and Uyghur. In the process of forming and developing the nationality, the Hui Nationality integrated Islamic culture with Confucian culture to form an inclusive, open and energetic complex culture. Halal food culture is not only an important part of the Hui nationality culture but also belongs to Chinese food culture.