一个老饕的美食笔记(Note of A Gourmet)

The book specially selects those snacks that make people feel weird, strange and incredible. Furthermore, the author also introduces their different tastes-- sour, sweet, bitter and salty, as well as their origins, cooking methods, eating methods and related stories. 本书专门挑选那些吃得古怪，吃得邪门，吃得匪夷所思的小吃，苦辣酸甜，各有其味，写它们的来历、做法、吃法及有关故事。