Hors D'Oeuvre Greats: Delicious Hors D'Oeuvre Recipes, the Top 100 Hors D'Oeuvre Recipes

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Hors d'oeuvre Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Andouille (Cajun Sausage), Appetizer Sausages, Artichoke Bites, Artichoke Squares, Asparagus Roll-Ups, Avocado-Chicken Dip, Toasted Shrimp Appetizers, Zippy Cheese Ball Appetizers, Zucchini And Carrot Pickles...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Hors d'oeuvre Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Hors d'oeuvre. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!