Careers in Food Science: From Undergraduate to Professional
- Author
- Richard W. Hartel, Christina Klawitter, Abbey Thiel
- Publisher
- Springer
- Language
- English
- Edition
- 2
- Year
- 2022
- Page
- 399
- ISBN
- 3031143523,9783031143526
- File Type
- pdf
- File Size
- 5.5 MiB
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