Making Taste Public: Ethnographies of Food and the Senses
- Author
- Carole CounihanSusanne Højlund (editors)
- Publisher
- Bloomsbury Academic
- Language
- English
- Year
- 2018
- ISBN
- 9781350052680,9781350052710,9781350052697
- File Type
- pdf
- File Size
- 10.9 MiB
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