Artificial Neural Networks in Food Processing: Modeling and Predictive Control

Artificial Neural Networks in Food Processing: Modeling and Predictive Control

Author
Mohamed Tarek Khadir
Publisher
De Gruyter
Language
English
Year
2021
Page
200
ISBN
9783110646054,9783110645941
File Type
pdf
File Size
26.8 MiB

Artificial Neural Networks (anns) Is A Powerful Computational Tool To Mimic The Learning Process Of The Mammalian Brain. This Book Gives A Comprehensive Overview Of Anns Including An Introduction To The Topic, Classifications Of Single Neurons And Neural Networks, Model Predictive Control And A Review Of Anns Used In Food Processing. Also, Examples Of Anns In Food Processing Applications Such As Pasteurization Control Are Illustrated.

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