Magnetic Resonance in Food Science: From Molecules to Man (Special Publications)
- Author
- I. A. Farhat, P. S. Belton, Graham A. Webb
- Publisher
- Royal Society of Chemistry
- Language
- English
- Edition
- 1
- Year
- 2007
- Page
- 239
- ISBN
- 9780854043408,0854043403
- File Type
- pdf
- File Size
- 64.5 MiB
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