The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
- Author
- Glenn Rinsky, Laura Halpin Rinsky
- Publisher
- Wiley
- Language
- English
- Year
- 2008
- Page
- 385
- ISBN
- 9780470009550,9780470227299,0470009551
- File Type
- pdf
- File Size
- 19.2 MiB
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