Starch, Third Edition: Chemistry and Technology
- Author
- James N. BeMiller, Roy L. Whistler
- Publisher
- Academic Press
- Language
- English
- Edition
- 3
- Year
- 2009
- Page
- 894
- ISBN
- 0127462759,9780127462752
- File Type
- pdf
- File Size
- 9.7 MiB
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