Modeling Microbial Responses in Food (Contemporary Food Science)
- Author
- Robin C. McKellar, Xuewen Lu
- Publisher
- CRC Press
- Language
- English
- Edition
- 1
- Year
- 2003
- Page
- 360
- ISBN
- 084931237X,9780849312373
- File Type
- pdf
- File Size
- 6.5 MiB
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