Odors In the Food Industry (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)
- Author
- Xavier Nicolay
- Language
- English
- Edition
- 1
- Year
- 2006
- Page
- 176
- ISBN
- 0387335102,9780387335100,9780387341248
- File Type
- pdf
- File Size
- 3.2 MiB
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