Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals
- Author
- C. J. Stannard, S. B. Petitt, F. A. Skinner
- Publisher
- Wiley-Blackwell
- Language
- English
- Edition
- 1
- Year
- 1991
- Page
- 320
- ISBN
- 0632026294,9780632026296
- File Type
- pdf
- File Size
- 7.3 MiB
How to Download?!!!
Just click on START button on Telegram Bot