Developments in Food Engineering: Proceedings of the 6th International Congress on Engineering and Food
- Author
- Toshimasa Yano (auth.), Professor Toshimasa Yano, Professor Ryuichi Matsuno, Professor Kozo Nakamura (eds.)
- Publisher
- Springer US
- Language
- English
- Edition
- 1
- Year
- 1994
- Page
- 1085
- ISBN
- 978-1-4613-6149-7,978-1-4615-2674-2
- File Type
- pdf
- File Size
- 58.0 MiB
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