Animal Biotechnology and the Quality of Meat Production. Papers Presented at an OECD Workshop Held in Melle, Belgium, 7–9th November, 1990
- Author
- L. O. Fiems, B. G. Cottyn and D. I. Demeyer (Eds.)
- Publisher
- Elsevier Science Ltd
- Language
- English
- Year
- 1991
- Page
- 218
- ISBN
- 978-0-444-88930-0,0-444-88930-2
- File Type
- pdf
- File Size
- 4.0 MiB
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