Dictionary of Nutrition and Food Technology
- Author
- Arnold E. Bender (Auth.)
- Publisher
- Butterworth-Heinemann Ltd
- Language
- English
- Edition
- 5th
- Year
- 1982
- Page
- 313
- ISBN
- 978-0-408-10855-3,0-408-10855-X
- File Type
- pdf
- File Size
- 3.3 MiB
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