Plant-Based Foods: Ingredients, Technology and Health Aspects
- Author
- Alev Yüksel Aydar
- Publisher
- Springer Nature
- Language
- English
- Year
- 2023
- Page
- 188
- ISBN
- 9783031274435,9783031274428,3031274431
- File Type
- epub
- File Size
- 7.9 MiB
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