The Chemistry of Milk and Milk Products. Physicochemical Properties, Therapeutic Characteristics, and Processing Methods
- Author
- Megh R. Goyal, Suvartan Ranvir, Junaid Ahmad Malik
- Publisher
- Apple Academic Press Inc.
- Language
- English
- Year
- 2024
- Page
- 401
- ISBN
- 9781774912249,9781774912256,9781003340706
- File Type
- pdf
- File Size
- 10.3 MiB
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