A Complete Course in Canning and Related Processes: Fundamental Information on Canning (vol. 3)
- Author
- Donald L. Downing
- Publisher
- Woodhead Publishing
- Language
- English
- Edition
- 13
- Year
- 1996
- Page
- 559
- ISBN
- 0930027280,9780930027285
- File Type
- pdf
- File Size
- 39.8 MiB
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