Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Author
Christophe Lacroix
Publisher
Woodhead Publishing
Language
English
Year
2011
Page
525
ISBN
1845696697,9781845696696
File Type
pdf
File Size
9.9 MiB

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