Handbook of Vegetable Preservation and Processing (Food Science and Technology)

Author
Y. H. Hui, Sue Ghazala, Dee M. Graham, K.D. Murrell, Wai-Kit Nip
Publisher
Marcel Dekker
Language
English
Edition
1
Year
2003
Page
723
ISBN
0824743016,9780824743017
File Type
pdf
File Size
7.0 MiB

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