Rice Quality: A guide to rice properties and analysis (Woodhead Publishing Series in Food Science, Technology and Nutrition)
- Author
- Kshirod R. Bhattacharya
- Publisher
- Woodhead Publishing
- Language
- English
- Year
- 2011
- Page
- 606
- ISBN
- 1845694856,9781845694852
- File Type
- pdf
- File Size
- 17.4 MiB
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