Good Bread Is Back : A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
- Author
- Steven Laurence KaplanCatherine Porter
- Publisher
- Duke University Press
- Language
- English
- Edition
- 1
- Year
- 2006
- Page
- 381
- ISBN
- 9780822388289,9780822338338
- File Type
- pdf
- File Size
- 1.4 MiB
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