Pulsed Electric Fields in Food Processing: Fundamental Aspects and Applications (Food Preservation Technology)
- Author
- Gustavo V. Barbosa-Cánovas, Q. Howard Zhang
- Publisher
- Technomic Pub. Co.
- Language
- English
- Edition
- 1
- Year
- 2001
- Page
- 273
- ISBN
- 1566767830,9781566767835
- File Type
- pdf
- File Size
- 5.3 MiB
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