A Complete Course in Canning and Related Processes, Volume 3: Fundamental Information on Canning
- Author
- D L Downing
- Publisher
- Woodhead Publishing
- Language
- English
- Edition
- 13
- Year
- 1996
- Page
- 560
- ISBN
- 0930027280,9780930027285
- File Type
- pdf
- File Size
- 37.5 MiB
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