Food Processing Handbook, 2nd Edition
- Author
- James G. Brennan, Alistair S. Grandison
- Publisher
- Wiley-VCH
- Language
- English
- Edition
- 2nd Edition, 2 Volume Set
- Year
- 2012
- Page
- 789
- ISBN
- 3527324682,9783527324682
- File Type
- pdf
- File Size
- 8.0 MiB
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