Charcuterie: the craft of salting, smoking, and curing
- Author
- Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev
- Publisher
- W. W. Norton
- Language
- English
- Edition
- First Edition
- Year
- 2005
- Page
- 416
- ISBN
- 0393058298,9780393058291
- File Type
- epub
- File Size
- 4.9 MiB
How to Download?!!!
Just click on START button on Telegram Bot