Characterization and Authentication of Olive and Other Vegetable Oils: New Analytical Methods
- Author
- María Jesús Lerma García (auth.)
- Publisher
- Springer-Verlag Berlin Heidelberg
- Language
- English
- Edition
- 1
- Year
- 2012
- Page
- 220
- ISBN
- 3642314171,9783642314179
- File Type
- pdf
- File Size
- 5.2 MiB
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