Chemical Engineering for the Food Industry

Author
D. L. Pyle (auth.), P. J. Fryer, D. L. Pyle, C. D. Rielly (eds.)
Publisher
Springer US
Language
English
Edition
1
Year
1997
Page
462
ISBN
9781461367246,1461367247
File Type
pdf
File Size
39.6 MiB

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