Food Quality and Consumer Value: Delivering Food that Satisfies
- Author
- Dr. Monika J. A. Schröder (auth.)
- Publisher
- Springer-Verlag Berlin Heidelberg
- Language
- English
- Edition
- 1
- Year
- 2003
- Page
- 330
- ISBN
- 9783642078705,3642078702
- File Type
- pdf
- File Size
- 40.2 MiB
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