Shelf Life Evaluation of Foods
- Author
- R. P. Singh (auth.), C. M. D. Man, A. A. Jones (eds.)
- Publisher
- Springer US
- Language
- English
- Year
- 1994
- Page
- 332
- ISBN
- 9781461520955,1461520959
- File Type
- pdf
- File Size
- 30.2 MiB
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