Protein prenylation: Part B
- Author
- Martin O BergoChristine A HrycynaFuyuhiko Tamanoi
- Publisher
- Amsterdam [u.a.] Elsevier, Acad. Press
- Language
- English
- Edition
- 1. ed
- Year
- 2011
- Page
- 352
- ISBN
- 9780124159228,0124159222
- File Type
- pdf
- File Size
- 7.2 MiB
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