Protein Stability and Folding: A Collection of Thermodynamic Data

Author
Professor Dr. W. Pfeil (auth.)
Publisher
Springer-Verlag Berlin Heidelberg
Language
English
Edition
1
Year
1998
Page
658
ISBN
978-3-642-63716-2,978-3-642-58760-3
File Type
pdf
File Size
921.5 KiB

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