Plant Proteins from European Crops: Food and Non-Food Applications
- Author
- K. Müntz (auth.), Dr. Jacques Guéguen, Mr. Yves Popineau (eds.)
- Publisher
- Springer-Verlag Berlin Heidelberg
- Language
- English
- Edition
- 1
- Year
- 1998
- Page
- 339
- ISBN
- 978-3-662-03722-5,978-3-662-03720-1
- File Type
- pdf
- File Size
- 9.5 MiB
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