Glycoscience: Epimerisation, Isomerisation and Rearrangement Reactions of Carbohydrates

Author
Stephen J. Angyal (auth.), Prof. Dr. Arnold E. Stütz (eds.)
Publisher
Springer-Verlag Berlin Heidelberg
Language
English
Edition
1
Year
2001
Page
351
ISBN
978-3-540-41383-7,978-3-540-44422-0
File Type
pdf
File Size
3.9 MiB

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