Functional Properties of Proteins and Lipids

Author
John R. Whitaker, Fereidoon Shahidi, Agustin López Munguia, Rickey Y. Yada, and Glenn Fuller (Eds.)
Publisher
American Chemical Society
Language
English
Year
1998
Page
293
ISBN
9780841235847,9780841216907,0-8412-3584-8
File Type
pdf
File Size
23.5 MiB

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