Magnetic resonance in food science : the multivariate challenge
- Author
- P S BeltonS B EngelsenH J JakobsenRoyal Society of Chemistry (Gran Bretanya)
- Publisher
- Royal Society of Chemistry
- Language
- English
- Year
- 2005
- Page
- 238
- ISBN
- 9780854046485,9781847551276,0854046488,
- File Type
- pdf
- File Size
- 97.6 MiB
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