Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop

Author: and Medicine Engineering National Academies of Sciences Policy and Global Affairs Science and Technology for Sustainability Program Committee on Reducing Food Loss and Waste: A Workshop on Impacts Paula Tarnapol Whitacre Emi Kameyama Franklin Carrero-Mart?nez
Publisher: National Academies Press
Language: English
Edition: 1
Year: 2019
Page: 117
ISBN: 9780309490566,9780309490559
File Type: epub
File Size: 3.4 MiB

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