Organic Food: Consumers’ Choices and Farmers’ Opportunities
- Author
- Edi Defrancesco, Luca Rossetto (auth.), Maurizio Canavari, Kent D. Olson (eds.)
- Publisher
- Springer-Verlag New York
- Language
- English
- Edition
- 1
- Year
- 2007
- Page
- 200
- ISBN
- 978-0-387-39581-4,978-0-387-39582-1
- File Type
- pdf
- File Size
- 1.7 MiB
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