Advances in Food Mycology
- Author
- Jens C. Frisvad, Ulf Thrane, Robert A. Samson, John I. Pitt (auth.), A. D. Hocking, J. I. Pitt, Robert A. Samson, U. Thrane (eds.)
- Publisher
- Springer US
- Language
- English
- Edition
- 1
- Year
- 2006
- Page
- 372
- ISBN
- 978-0-387-28385-2,978-0-387-28391-3
- File Type
- pdf
- File Size
- 3.9 MiB
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