Novel Macromolecules in Food Systems
- Author
- G. Doxastakis and V. Kiosseoglou (Eds.)
- Publisher
- Academic Press, Elsevier
- Year
- 2000
- Page
- 1-448
- ISBN
- 978-0-444-82932-0
- File Type
- pdf
- File Size
- 8.7 MiB
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