Food Safety Management: A Practical Guide for the Food Industry
- Author
- Yasmine Motarjemi, Huub Lelieveld
- Publisher
- Academic Press
- Language
- English
- Edition
- 1
- Year
- 2013
- Page
- 1192
- ISBN
- 0123815045,9780123815040
- File Type
- pdf
- File Size
- 35.1 MiB
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