Statistical Aspects of the Microbiological Examination of Foods, Second Edition
- Author
- Basil Jarvis
- Publisher
- Academic Press
- Language
- English
- Edition
- 2
- Year
- 2008
- Page
- 304
- ISBN
- 0444530398,9780444530394
- File Type
- pdf
- File Size
- 3.9 MiB
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