Texture in Food: Volume 1: Semi-Solid Foods (Woodhead Publishing in Food Science and Technology)
- Author
- Brian M. McKenna
- Language
- English
- Edition
- 1
- Year
- 2003
- Page
- 425
- ISBN
- 9780849317606,185573673X,9781855736733,0849317606,9781855737082
- File Type
- pdf
- File Size
- 5.3 MiB
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