Handbook of Food Processing Equipment
- Author
- George D. Saravacos, Athanasios E. Kostaropoulos (auth.)
- Publisher
- Springer US
- Language
- English
- Edition
- 1
- Year
- 2002
- Page
- 698
- ISBN
- 978-1-4613-5212-9,978-1-4615-0725-3
- File Type
- pdf
- File Size
- 20.4 MiB
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