Economics of Food Safety

Author: David M. Smallwood, James R. Blaylock (auth.), Julie A. Caswell (eds.)
Publisher: Springer Netherlands
Language: English
Edition: 1
Year: 1991
Page: 356
ISBN: 978-94-011-7078-9,978-94-011-7076-5
File Type: pdf
File Size: 9.7 MiB

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