Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement
- Author
- Sibel Roller, Susan Harlander (auth.), Sibel Roller, Susan Harlander (eds.)
- Publisher
- Springer US
- Language
- English
- Edition
- 1
- Year
- 1998
- Page
- 260
- ISBN
- 978-1-4613-7665-1,978-1-4615-5815-6
- File Type
- pdf
- File Size
- 13.3 MiB
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