Micro-Organisms in Foods: Microbial Ecology of Food Commodities
- Author
- Publisher
- Springer US
- Language
- English
- Year
- 1998
- Page
- XVII, 615 p.
- ISBN
- 978-1-4613-7422-0,978-1-4615-5307-6
- File Type
- pdf
- File Size
- 21.2 MiB
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